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Reverse Jackass
When an American and Canadian risk it all to bring peace between their forced-together-by-geography situationship.
Reverse Jackass
Ep11: Nick sets the record straight about Texas and Oklahoma; Evelyn sets the record straight about poutine.
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What happens when an American mislabels Canada’s national dish and brings up the Oklahoma–Texas rivalry? Let’s just say: tensions rise, and it's not pretty.
In episode 11 of the Reverse Jackass podcast, Evelyn explains the VERY. SPECIFIC. RULES. of what makes a real poutine (spoiler: it’s not just fries with gravy and shredded cheese, you animals), while Nick recounts a moment of cultural tension in a gas station on the wrong side of the Red River. Together, they explore sacred regional rivalries, the fragility of cross-border culinary respect, and whether you can hear cheese.
This episode is absolutely a food fight disguised as a podcast episode.
TEXT US!...and we'll respond, because that's the kind of people we are.
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Want to get in touch with Nick & Evelyn?
Email them at reversejackass@gmail.com
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